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American Goulash
A classic American comfort food made with ground beef, elbow macaroni, tomatoes, and plenty of savory seasonings. Hearty, easy, and perfect for family dinners.
shopping_cartIngredients
list_altCooking Steps
In a large pot, cook ground beef over medium heat until browned. Drain excess fat.
Add onion, garlic, and bell pepper. Cook until softened, about 5 minutes.
Stir in crushed tomatoes, tomato sauce, beef broth, Worcestershire sauce, Italian seasoning, paprika, salt, and pepper. Bring to a simmer.
Add uncooked macaroni. Cover and simmer for 15-20 minutes, stirring occasionally, until pasta is tender.
Remove from heat. Stir in cheddar cheese if using. Let sit 5 minutes before serving.