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Carne Asada Tacos
Juicy grilled steak, sliced thin and served in warm corn tortillas with fresh toppings. A street taco favorite!
shopping_cartIngredients
list_altCooking Steps
In a bowl, whisk together orange juice, lime juice, olive oil, garlic, jalapeƱo, cilantro, cumin, chili powder, salt, and pepper.
Marinate steak in mixture for at least 1 hour (up to overnight).
Preheat grill to high. Grill steak 4-5 minutes per side for medium-rare.
Rest steak 5 minutes, then slice thinly against the grain.
Warm tortillas and fill with steak and desired toppings.